Buttermilk is a result of making butter that during the churning process remains more of a liquid. Pure dehydrated buttermilk from Kentucky. Perfect for salad dressings, pancake mixes, or any recipe that calls for buttermilk.
Rehydrate this sweet cream buttermilk powder for your favorite recipes. For recipes requiring 1 cup of liquid buttermilk, just add 4 Tablespoons of buttermilk powder to 1 cup of water. If you don't use buttermilk often, this is a great product to have around for biscuits, pancakes and other baking projects.
Store at room temperature. Shelf life is a minimum of 1 year if stored at temperatures below 85 degrees and < 70% relative humidity
Ingredients: 100% pure sweet cream buttermilk powder
12 Oz of Pure Dehydrated Buttermilk from a Dairy Farm in Kentucky
â˜… 100% SATISFACTION OR YOUR MONEY BACK GUARANTEE â˜… If you are honestly dissatisfied with this buttermilk powder product for any reason we will offer you a no-questions-asked, on-the-spot 100% refund anytime you decide
Perfect for salad dressings, pancake mixes, or any recipe that calls for buttermilk
Packaged in a Foil Lined Resealable Standup Pouch in a dedicated Gluten Free Facility
Recipe Substitute for 1 cup of buttermilk equals 4 Tablespoons buttermilk powder plus 1 cup of water
Product Information Specifications for Buttermilk Powder (12 Oz): GMO Free and Produced in USA Below:
Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool.
Manufacturer: Gluten Free You and Me LLC
Brand: Judee's Gluten Free
This is a great starch to use in gluten-free baking and cooking for sauces, gravies, stews and thickened soups. Making baked goods with potato starch will add volume to your finish goods. We use this product in all our gluten free bread products: pizza crusts, hamburger buns, Breads etc
A nearly flavorless thickener, Argo corn starch allows the natural taste of food to shine through. Argo corn starch is the perfect thickening agent for gravies, sauces, and glazes. It can also be used to thicken desserts like pies, custards, and puddings. Because it's gluten-free, Argo corn starch is a health-conscious alternative to glutinous starches used in baking and cooking.