100% Organic. Unsweetened, Non-Alcaline, Superb Baking Cocoa. USDA Organic. True to nature. Indulge in the pure decadence of Rapunzel 100% Certified Organic Cocoa Powder. Our premium cocoa beans are harvested deep within the lush jungles of the Dominican Republic and Bolivia. Grown by farmer cooperatives, Rapunzel cocoa beans are carefully roasted, ground and pressed to release the essence of dark, rich chocolate. Experience the distinctive flavor and velvety texture of Rapunzel unsweetened cocoa powder in all of your baking -- or even in a Hot Cocoa. The True to Nature Way: Since 1974, Rapunzel has been committed to producing delicious organic foods and to preserving a more ecologically sustainable and healthy world. Rapunzel 100% certified organic cocoa beans are grown and purchased through the Hand in Hand fair trade program, which ensures farmers in developing countries are paid based on a fair pricing structure independent from the world market. These farmers also receive a premium for protecting the environment by growing only organic fruits and vegetables. Rapunzel believes in giving back to the cooperatives that adhere to sustainable farming practices. That's why we contribute to education, health and environmental programs dedicated to improving the quality of life in local communities. Product made in Germany.
Healthworks Cacao Powder 3 Pounds Value Pack Raw Organic USDA Certified
Satisfy chocolate cravings and focus on a healthy diet with our Healthworks Cacao Powder. Our Cacao is 100% pure, raw, organic, and tasty too! Packed with vitamins, minerals and antioxidants, cacao powder has an earthier, bitter taste, so think dark chocolate... but healthier! We source our Cacao Powder from small, organic farms, where the cacao beans are hand harvested, cold pressed, and carefully milled into fine powder. This process retains the cacao's authentic, rich, bitter-toned flavor and high nutritional value. Indulging in the powder form allows for maximum digestion and absorption when consumed.
Manufacturer: Sephra LP
Sephra Premium Milk Chocolate is perfect for anyone with a sweet tooth and is guaranteed to produce a perfect, flawless curtain of sweet, delicious melted chocolate. Sephra Premium Milk Chocolate is also great for baking. Â Sephra Chocolate Fountains is the leading chocolate fountain manufacturer in the world. Sephra chocolate fondue fountains are known by food service professionals around the world for superior quality, features, and unmatched customer support. Sephra's determination to create the best chocolate fountains in the industry has made it the pioneer in the innovation of the chocolate fountain. Unlike other chocolate fountain manufacturers that make a variety of unrelated products, Sephra has the capacity and capability to create precision-engineered chocolate fountains that are superior to the competition in every way, setting the standard of quality and reliability for the rest to follow. Â Chocolate Melting Notice: Despite every effort to prevent your chocolate from melting during the shipping process, exposure to warm climates may cause your chocolate to arrive melted. Please remember that this does not change the quality, or usability of the chocolate. To use the melted chocolate, simply re-melt the chocolate and use as normal. Please note that chocolate cannot be returned or refunded once shipped. Â How Much Chocolate Do I Need? Â 20 guests or less:Â 4 lbs. 20 - 50 guests:Â 8 lbs. 50 - 100 guests:Â 12 lbs. 100 - 150 guests:Â 16 lbs. 150 - 200 guests:Â 20 lbs. Â Don't forget to order skewers! Rich milk chocolate flavor. Made specially for chocolate fountains & fondue. Also great for baking and confectionary needs. Kosher Dairy (OK Kosher Certified). Made in the USA. Pure chocolate - no extra ingredients needed. Chocolate is in chip form. Comes in 2-lb. microwavable-safe bags. Available in 4-lb. box or 20-lb. case.
Meet your new pantry staple: gluten-free HEATH Bits of Brickle Toffee Bits. Flavored with rich English toffee and crunchy almonds, these bits will take your baking to a whole new level. Add them to cookies, brownies, muffins, bars, and other homemade treats, or use them to top ice cream and hot chocolate.
The Valrhona unsweetened, dutched cocoa powder has a very pure and intense cocoa taste, with a very warm red mahogany color. It mixes extremely well in drinks and for baking. More importantly, pure cocoa allows one to control the level of sweetness and the calorie content. Valrhona is the difference between a good product and an outstanding one. Non-Meltable, can by shipped by ground all year. 100% Cocoa, 0% Sugar, 21% Fat Content.
Ghirardelli chocolate dark candy making wafers 12 ounce. We hand-select the world's finest cocoa beans to create our proprietary bean blend and roast them to perfection then we slow-blend in the purest ingredients, to achieve our award-winning distinctively intense chocolate.
Ghirardelli chocolate sweet ground chocolate pouch 10.5 ounce. We hand-select the world's finest cocoa beans to create our proprietary bean blend and roast them to perfection then we slow-blend in the purest ingredients, to achieve our award-winning distinctively intense chocolate.
Our newest baking essential addition to the Rodelle family our Dutch Processed Baking Cocoa. Our baking cocoa is European Dutch processed for rich flavor and appearance. It contains one of the highest levels of cocoa butter on the market, ensuring superior flavor.
For your convenience, Olivenation re-packaged this item from a larger size Callebaut Semi-Sweet chocolate couverture into this 2 lb bag. Therefore, the item does not arrive in the manufacturers original packaging. Due to the nature of this product, the chocolate may melt during shipping. This does not ruin the chocolate and it is perfectly fine. This Semi-Sweet 53.8% Cocoa Callebaut chocolate is in Callet form which makes it really easy to measure and melt to your precise requirements. The callets are made using 100% pure cocoa butter and a dash of vanilla that rounds off the taste with a slight sweet hint. Pure chocolate requires tempering to obtain a high gloss for chocolate making.This general-purpose chocolate is excellent for all your recipes that call for semi-sweet chocolate with intense cocoa flavor. Its Moderate viscosity makes it perfect for medium (rather than thin) shell moulding and dipping. Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally and is a characteristic of pure chocolate. It will disappear when the chocolate is re-melted. Product of Belgium Ingredients: 53.8% cocoa solids
Manufacturer: The Raw Food World
Brand: The Raw Food World
This Cacao is grown at an altitude of 11,150 ft in the remote mountains of Cuzco, which is the region travelers transit through to reach the sacred valley of Machu Picchu. This raw organic chocolate is known to have a winning flavor and scent. One sniff/taste and you will know exactly what I'm talking about! I know no other Cacao Butter on the market that's genuinely processed at a lower temperature than ours. Due to the impeccable cleanliness of our factories and the high altitude where this Cacao is processed, it has a very low lead count, unlike many other cacao products on the market today. This is by far the best organic raw Cacao Products that we have ever come across in our history with Superfoods!