Lifeway Low Fat Vanilla Kefir, 32 Ounce -- 6 per case. The drink we now call Kefir it is sometimes pronounced Kee-Fur originated in ancient times when Eastern nomadic shepherds discovered that fresh milk carried in leather pouches would occasionally ferment into a deliciously effervescent beverage. Once the accidental process was discovered, this bubbly refresher became popular throughout the known world. It is thought to originate from the Turkish word Keif meaning good feeling, for the sense of well-being experienced after drinking it.
Coco Polo, Stevia Sweetened 39% Cocoa Milk Chocolate with Dried Mango, All Natural, Non-GMO, No Sugars Added, 2.5-Ounce Bars (Pack of 5)
Manufacturer: YC Chocolate
Brand: Coco Polo
See our Stevia Sweetened Pure 39% Milk Chocolate Bar for a description our exclusive chocolate.
We've combined our Stevia-sweetened rich, creamy Milk Chocolate with piquant and flavorful mangoes. Just sample this bar but be careful: a wonderful habit may result.Â
The taste of mango has been described as a "combination of a nectarine, a pineapple and an orange". Â Mangoes are "one of the most cultivated fruits of the tropical world." Since mangoes are seasonal, they must be preserved for year-round appreciation. A standard method is drying mango slices. Our dried fruits contain no sulfites, and preserve much of the taste and health benefits of the fresh fruit. The mango appears on many lists of "super fruits", so-called because of their combination of taste and nutrition. One source declares, "Mango fruit is rich in pre-biotic dietary fiber, vitamins, minerals, and poly-phenolic flavonoid antioxidant compounds."Â
The mangoes used in our Coco Polo bar are picked fresh in Peru, sourced in a remarkable dry tropical climate. They grow during northern hemisphere winters, and they are carefully inspected for quality. Mango trees can be gigantic, reaching over a hundred feet in height with a possible trunk circumference reaching as much as twenty feet. Â Our fresh mangoes are then dried in the United States.Â
Over time, CARNATION Evaporated Milk has found its way into many of America's pantries for use in family-favorite recipes. Today, CARNATION Evaporated Milk is virtually the same high-quality product it has been since its introduction in 1899. â€œThe Cooking Milkâ€ Benefi ts: â€¢ Adds creaminess and flavor â€¢ Improves moistness â€¢ Provides sweet richness to candies and desserts â€¢ Adds depth of flavor to savory dishes â€¢ Helps blend soups and sauces â€¢ Can be whipped and foams nicely in specialty coffees â€¢ Provides thickening and smoothness to sauces, custards and puddings â€¢ With less water than whole milk, this concentrated milk is richer and creamier than â€œdrinkingâ€ whole milk â€¢ Because the milk has been heated, the flavor becomes slightly sweet adding a well-rounded, finished taste to recipes