Emperor's kitchen organic authentic kuzu is harvested and processed in the labor-intensive traditional way, which takes place beginning in December when the roots are swollen with starch. The roots are dug by hand, the starch is separated from the fibrous roots by repeated washing and straining, and the resulting mash is air-dried for sixty days. In a good year, the roots will have only 13% extractable starch.
Manufacturer: Hoosier Hill Farm LLC
Brand: Hoosier Hill Farm
Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. The first starch to be recommended by USDA for canning fruit pie fillings at home. Due to acid and freeze-thaw stability, maintains consistency after canning or freezing. Also use to make smooth gravies, sauces and soups with the same advantages. 1.5 lbs. (approx. 2.5 cups) is enough to make fillings for up to 18 pies. Storage life of at least 1 year when stored in a cool dry place. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool. Clear Jel is a superior version of cornstarch because it tolerates higher temperatures and works well with all types of ingredients including acidic ones. Use as a thickener in pies, stews, sauces, gravies and pudding. Use 1/4 cup of Clear Jel for every 1 quart of liquid.
Xanthan Gum Gluten Free (15 oz) - Packaged & Filled in a Dedicated Gluten & Nut Free Facility in the USA
Manufacturer: Gluten Free You and Me LLC
Brand: Judee's Gluten Free
15 ounces of Premium Food Grade All Natural Xanthan Gum. Its unique ability to hold small particles of food together makes it the ideal substitute for gluten in gluten-free baking. We use this Xanthan Gum in all our Gluten Free Bakery products here at Gluten Free You and Me. Xanthan gum is a very versatile ingredient and has many uses both in modernist and traditional cooking. It is also very easy to work with. Xanthan gum is great for thickening liquids, especially in small amounts, to turn them into flavorful sauces. It also can be used to create light foams and froths.. You can use it as a thickener, stabilizer, emulsifier, suspending agent, or bodying agent in many food applications such as salad dressings, sauces, instant products, desserts, bakery, dairy products, and fruit juices. Xanthan Gum prevents ice crystals from forming in ice creams. Xanthan Gum also provides a 'fat feel' in low or no-fat dairy products. In cosmetics and personal care products, Xanthan Gum may function as a binder, emulsion stabilizer, skin-conditioning agent, surfactant - emulsifying agent, or viscosity increasing agent The many cosmetic and pharmaceutical applications of this Xanthan Gum include the use in tooth pastes, lotions, shampoos, and formulations for tablets.
Let's Do...Organic Organic Cornstarch, 6-Ounce Boxes (Pack of 6)
Manufacturer: Let's Do Organic
Brand: Let's Do Organic
Let's Doâ€¦Organic Cornstarch is a wonderful thickening and stabilizing agent, perfect for making gravy, sauce, custard and so much more To produce Let's Doâ€¦Organic Cornstarch we begin with certified organic and GMO-free corn, and we chop its kernels into tiny bits. We wash these chopped kernels with a strong, clean water rinse, then spin in a centrifuge to separate out the starch. After filtering and drying thoroughly, we have a pure organic cornstarch powder, perfect for your baking needs.
True to nature. GMO Free - Sans OGM. Certified Organic. When it comes to making the most savory sauces, creamy soups and delicious fruit pies, only Rapunzel Corn Starch will do. No additives or preservatives make this corn starch 100% certified organic and completely GMO free. With double the thickening power of flour. Rapunzel Corn Starch is perfect for enriching your family's favorite dishes. Product made in Austria.
Manufacturer: Bob's Red Mill
Brand: Bob's Red Mill
Bob's Red Mill Cornstarch is a kitchen staple for cooks and bakers alike! Use Cornstarch to thicken sauces, soups, puddings, gravies, and more. It's also used to create a fine texture in cookies and cakes. For a tender crumb, make your own homemade cake flour by replacing 2 Tbsp flour with 2 Tbsp Corn Starch in each cup of flour in your recipe and sift well. Like all of our gluten-free labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Pure Liquid Soy Lecithin (Food Grade): Better Than Lecithin Granules as an Emulsifier Providing a Smoother and Larger Volume Finished Dough
Manufacturer: Fast Easy Bread
Brand: Fast Easy Bread
Fast Easy Bread Liquid Soy Lecithin is a food grade natural emulsifier. This fat substitute helps two or more ingredients mix or emulsify that typically don't want to be combined. For example, yeast with sugar, flour and water or cocoa powder and butter or oil and vinegar for salad dressings. Plus, the liquid lecithin blends much smoother and avoids clumping like lecithin powders or granules. This Lecithin will take a recipe from homemade to professionally homemade. Baking: Lecithin can help in recipes for baking breads and other baked goods like cinnamon rolls and pizza. It helps improve the elasticity of the dough, which will enhance the product and make the finished goods be more chewy and light. Lecithin is also an antioxidant and enhances the stability of vitamins in baked goods. In addition, lecithin is often present in vegan or low fat cooking as an alternative to fat in baked goods, and it improves moisture and texture at the same time. Lastly, when baking cookies, adding lecithin helps create smooth, easily formed dough. The cookies made with lecithin remain pleasantly crumbly and it may even be possible to reduce the fat content in your cookie recipe. Lecithin also retards the oxidation of fat so cookies will stay fresh longer! Margarine, Mayo & Butter:Lecithin can be added as an anti-spattering agent for shallow frying. Spattering during frying is caused by the explosion of water droplets as it is released from the emulsion or mixture. When you use liquid lecithin, the ingredients will coalescence and become bigger keeping them from spattering so much. Other:This can also be used for lotions, conditioners, and cosmetics. It has moisturizing properties and is a softening and soothing agent. Click on the Add to Cart button to get yours today!
Hoosier Hill Farm White Cheddar Cheese Powder, cheese lovers 2.5lb size
Manufacturer: Hoosier Hill Farm
Brand: Hoosier Hill Farm
This white cheddar powder is filled with a deliciously cheesy taste that is perfect for flavoring snack foods like pretzels, chips and popcorn.
Hoosier Hill Farm is located in America's heartland of northeast Indiana. Our products and ingredients are guaranteed fresh and we are proud of our heritage and good, old-fashioned values!
Honeyville's Corn Starch is made from the endosperm of the corn kernel. Corn starch is mainly used as a thickening and anticaking agents for a wide variety of recipes and products. Corn Starch is gluten-free and helps add structure to baked goods as well as tenderness. Honeyville Corn Starch is an ideal product for your gluten-free baking needs.